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Old 27 Oct 2010, 23:34   #163
carole
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Join Date: 20.10.2007
Location:  Gold Coast
Posts: 2,286
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Quote:
Originally Posted by Steve6 View Post
When you say "What if you wanted to make a chili"? what dish are you referring to? I consider chilli a powder, that's hot, spicy and very overwhelming. I personally never add it to anything I cook at home, but if I'm eating out and chilli is in the food I'll eat it.
Chilli's not just in powder form, you can get them fresh too or a sauce. What if you're cooking Mexican or Spanish food, you have to put chilli in it then.

Carole
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