Quote:
Originally Posted by JennaG
I didn't know that you could get GF suet but then I'm still discovering what products are out there. I wouldn't know where to start with making my own mincemeat outside of buying the dried fruits (what fruits go into mincemeat anyway?) and the suet.
I'm hopeless with baking.  |
I'll send you a recipe. It's just a matter of chopping apples (don't even have to peel them), grating rind of and squeezing some lemons and oranges, shoving them in a large bowl with the dried fruits, sugar, spices and nuts .. leaving it over night, then the next day putting it all in an ovensafe bowl and shoving it, covered, in the oven for about 3 hours at a low temp. Cooling a bit, stirring and shoving in jars. Keeps indefinitely. But requires no baking skills at all
If you can open packets, grate and squeeze the citrus, handle a small knife, stir, and carry to and from an oven you're in clover